Flavor Notes: Smooth & Balanced, Bergamot & Fresh Lavender.
Caffeine Level: High Caffeine, 50 mg caffeine/cup.
In comparison, a cup of black coffee typically contains 100mg of caffeine.
Ingredients: Kenyan Black Tea, Organic Cold-Pressed Bergamot Oil, Lavender Blossoms.
Steeping Instructions: Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (175°F). Let steep for 3 minutes before removing the tea. For a second cup, resteep the tea for 6 minutes.