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Hot chocolate with a kick! Fair trade spicy hot cocoa is crafted using organic cacao (cocoa beans) grown by the farmers of CONACADO co-operative in the Dominican Republic and organic sugar cane from small-scale farmers in Paraguay.
For centuries, people have been mixing chocolate and spices in unique ways. A spicy recipe, combining cocoa with cinnamon and cayenne pepper for a chocolate drink with a kick!
Mix two tablespoons of Spicy Hot Cocoa with six ounces of hot milk and serve!
*Organic Cane Sugar, *Organic Cocoa Powder - Processed with Alkali, Organic Cinnamon, Organic Cayenne Pepper, *Organic Vanilla Powder (*Organic Vanilla Extract, Organic Maltodextrin). *Fair Trade ingredient: by weight 98% from Fair Trade cooperatives.
Manufactured on equipment that processes products containing tree nuts, soy, wheat, eggs & dairy.