The backbone of Ethiopian and Eritrean cooking, berbere is a spice blend that encompasses the beautiful and distinctive flavor of the North African region. Spicy, peppery, and mildly sweet, our Ethiopian Berbere packs some serious flavor. Use this blend to complement the inherent sweetness of any pork dish or craft a traditional Ethiopian creation.

Ingredients: Rumi Spice Black Cumin, Smoked Paprika, Cayenne, Urfa Chile, Coriander, Cardamom, Mace, Fenugreek, Cassia, Ginger.